Discover our signature seafood buffet in Singapore showcasing international signatures and local favorites, elevated by roving live stations artfully crafted by our Chefs-on-Show.
With Marriott Bonvoy, earn points when you dine at participating restaurant and lounges — even without a stay. Redeem for exceptional escapes and inspiring experiences.
Exclusively for three days, meet Executive Chinese Chef Mike Li at Beach Road Kitchen. Immerse in a symphony of bold flavours and refined craftsmanship, where signature flavours unfold in layers of aromatic spice and delicate heat.